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Pan Seared Halibut
£13.50
Tender halibut with dill lemon sauce, spinach and roasted new potatoes
Cooking Instructions: Ready to heat in the oven, (as per instructions on packaging)
(This product has a 3 day shelf life when kept chilled)
Allergy Advice: For allergen information see ingredients below in bold
Recommended Wine: Champagne, Pinot Grigio
Ingredients:
Fish, butter (milk), lemon, shallots, dill, white wine (sulphites), spinach, new potatoes, salt, pepper
Arundelicious
Arundelicious
Arundelicious
Arundelicious
Arundelicious