Leek and Goats Cheese Tartlet

Cooking Instructions: Ready to heat in oven.

(This product has a 3 day shelf life when kept chilled)

Allergy Advice: For allergen information see ingredients below in bold
Recommended Wine: Sauvignon Blanc, Dry Riesling

Ingredients:

Leek, goats cheese (milk), flour (wheat), salt, pepper, milk, butter (milk), picante peppers, tomato, basil, pine nuts, rapeseed oil

Price per 100g serving (for 1 person):