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Lamp Rump

£14.50

Succulent organic Goodwood lamb rump with eggplant, red onion and cous cous, marinaded in cumin, coriander and lemon zest, roasted medium rare with peppercorn jus 

Cooking Instructions: Ready to heat in the oven, (as per instructions on packaging)

(This product has a 3 day shelf life when kept chilled)

Allergy Advice: For allergen information see ingredients below in bold
Recommended Wine: Bordeaux, Rose, Malbec

Ingredients:

Lamb rump, cous cous (wheat), cumin, coriander, lemon, olive oil, aubergine, red onions, red wine vinegar (sulphites), butter (milk), peppercorns, beef jus, seasoning

Price per 300g serving (for 1 person):

Out of stock

Categories: All Products, Main Courses

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