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Beef Short Ribs

Complimented with Carrot and Parsnip Mash and marinated in red wine before slow cooking. It will cheer you up on a cold winter day!

Cooking Instructions: Ready to heat in the oven, (as per instructions on packaging)

(This product has a 3 day shelf life when kept chilled)

Allergy Advice: For allergen information see ingredients below in bold
Recommended Wine: Cabernet, Cabalie, Amorone

Ingredients:

Beef ribs, red wine (sulphites), rosemary, garlic, bay leaves, molasses, balsamic vinegar (sulphites), parsnips, carrots, parsley, butter, dried onions

Price per 300g serving (for 1 person):

£12.00

2 in stock

Categories: All Products, Main Courses

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