Arundelicious – Valentines Menu
Celebrate Valentines with your loved one on the 14th February with our limited edition lovers menu.
(Last orders by 4pm on the 12th February and please indicate your choice of starter)
Starter: Garlic Prawns with Caramelised Lemon OR Red Onion and Cheese Tartlet
Main Course: Filet Mignon with Peppercorn Sauce, Potato Rosti and Honey Buttered Green Beans
Dessert: Lemon Tart with a Raspberry Creme followed by Chocolate Dipped Strawberries
Starter and Main Course ready to heat (as per instructions on packaging). Desert serve chilled.
Recommended Wine: Champagne!
Allergens in menu:
Flour (wheat), shellfish, cheese (milk), wine (sulphites), eggs, butter (milk), cream (milk)